INSTRUCTIONS- ITB# GSS13578-MEAT- MEAT, POULTRY, F
Published: 11/19/2012
Description
Instructions GSS13578-MEAT Appendix A General Information and Instructions â–¡ Your Appendix A must be submitted in Excel format on CD. â–¡ One (1) complete hard copy of your Appendix A must accompany your bid. â–¡ Write your company name and contrac...
