4TH_QTR_NEEDS.DOCX
Published: 05/13/2016
Description
BEANS 1 Beans, Dry, Black Beans, Whole, U.S. Grade 1 – 3. LB 2 Beans, Dry, Black Eyed Peas, U.S. Grade 1 - 3. LB 3 Beans, Dry, Great Northern, Whole, U.S. Grade 1 – 3. LB 4 Beans, Dry, Kidney or Red, Whole, U.S. Grade 1 – 3. LB 5 Beans, Dry, Le...
