PACKAGE.ZIP
Published: 07/12/2017
Description
21_Day_Menu.doc DAY 1 BREAKFAST Chilled Orange Juice (C-G-2) Assorted Dry Cereal (SOP) Creamed Beef (L-30)/optional Ham Slices (L-71-3) Biscuits (D-1) or Whole wheat Toast (SOP) Eggs to Order – Optional (F-7 or F-10) Optional Hash Brown...
